Hunger. Food access. Childhood obesity. Diabetes. Heart disease.
These are some of the food-related issues I’d like to explore here.
I want to highlight the important work of nonprofit organizations dedicated to these causes. What facts do we need to know? What are some great success stories that can be replicated elsewhere? How can we make a difference?
I will need your help. Please contact me with your ideas and/or information to share. I’m excited about the possibilities!