ITALIAN MEAT SAUCE WITH COUNTRY RIBS

Italian  Meat Sauce  with  Country Ribs  is one of life's simplest  & greatest pleasures!

Whether you call it "Sunday sauce"  or "Sunday gravy," you need to make this family recipe!

Ingredients

Brown the ribs  & start the sauce.

- Cook  the onions  & garlic. - Add  the tomatoes  & ribs  to the pot.

Cook the sauce for about 2 hours & 45 minutes.

The ribs must be fork-tender!

Stir in fresh basil. Serve on pasta, lasagna, pizza,  or  spaghetti squash.

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“The best  5 star eats!!”  - Jack

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