Use your oven
to make the best Italian Sausage Sandwiches
with peppers, onions
They'll be ready
over an hour.
Place sausage, peppers, onions, seasonings
and oil into a dark roasting pan.
Par-bake, then stir
in the seasoned, crushed tomatoes. Continue baking.
If you use a metal sheet pan, it helps to cook
the sauce a bit first before adding it
to the parbaked sausage and peppers. Then bake it together.
Broil hoagie buns until lightly toasted and assemble
Garnish with basil and enjoy!
“This is absolutely delicious!”
SWIPE UP NOW