PASTA FAZOOL (PASTA E FAGIOLI)

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Pasta Fazool takes 30 minutes and is so easy!

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"Pasta Fazool" is similar to the pronunciation of "pasta e fasule," the Neapolitan dialect for Pasta e Fagioli.

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They both mean "pasta and beans!"

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Prep Time: 5 minutes Cook Time: 20 minutes Total Time: 25 minutes

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If you don't have tomato paste, cut up a fresh tomato instead.

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Sauté onions with tomato paste. Stir in the garlic, beans, herbs, salt and pepper.

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Measure the water before adding it. Bring to a boil. Cook the pasta but don't drain it. Stir in Parmesan.

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Serve immediately, because the leftovers will dry out.

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SWIPE UP NOW TO GET THE RECIPE!

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