with Broccoli and Garlic
is a one-pot
in 45 minutes!
this authentic Italian recipe from Naples!
Sauté the garlic in oil and then add
Add just enough water to cook the pasta. Bring the water to a boil.
When the pasta is cooked, don't drain the water.
Stir in Parmesan and pepper flakes. Drizzle oil on each serving, if desired.
“It was fantastic! And so easy!”
SWIPE UP NOW
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