3-Ingredient BBQ Sauce
You'll love this easy BBQ sauce that's ready in two minutes! Use it on chicken, ribs, pork and more!
Servings: 6 (Makes ¾ cup)
Calories: 45kcal
Equipment
Ingredients
- ½ cup ketchup (I use Heinz Simply Tomato)
- 2 Tablespoons Dijon mustard
- 2 Tablespoons honey
Instructions
- In a small bowl, whisk the ketchup, mustard and honey until blended.
- Use the sauce as a condiment or to make BBQ chicken, ribs, etc. Store the sauce in the refrigerator in a sealed container for up to two weeks.
Notes
This recipe makes enough to use for 2 pounds of BBQ chicken. Spread it on boneless, skinless, chicken thighs and bake at 400 degrees F for 25-30 minutes, uncovered.
Use it on chicken breasts and bake at 375 for 25 minutes or until done.
You can use the uncooked sauce on sandwiches, burgers or as a dipping sauce for pork chops. You also can spread it on meatloaf before baking it.
Nutrition
Calories: 45kcal | Carbohydrates: 12g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 237mg | Potassium: 67mg | Fiber: 0.3g | Sugar: 10g | Vitamin A: 106IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 0.2mg
