Salmon with Balsamic Salsa and Lime is so easy and packed with flavor! Add Tex-Mex accents to store-bought salsa for a tasty sauce. Ready in 25 minutes and gluten free!
Hello from Cleveland, Ohio, home of the NBA champs! Today, I’m sharing one of my favorite salmon dishes and standing in for my friend Cheryl, who blogs at clwiser.wordpress.com. Cheryl is currently on my dream vacation to Italy, Greece and France…but somehow, she forgot to take me with her. What?! I’ll forgive her, though, since Cleveland’s the place to be right now. Welcome to Cheryl’s readers!
We really enjoy salmon in my house, so I’m always looking for new ways to prepare it. And, I don’t know about you, but I appreciate when I can throw a delicious meal together with little effort. Salmon with balsamic salsa and lime is easy, folks, yet it packs big flavor, with accents of garlic, chili powder, cilantro and lime….
This refreshing Strawberry Amaretto Pie has a no-roll amaretto crust, a strawberry-amaretto filling and is served with almond whipped cream. It’s so delicious! Get yourself some berries and get baking!
This was supposed to be a post about strawberry amaretto pie and how pie in general makes me happy. But, since I was born in Cleveland and have lived here most of my life, I must say, WE WON!!!! WE WON!!! The Cavs are the 2016 NBA Champions! Here’s Mom and Dad celebrating on Instagram.
If you’re a Warriors fan, I know it’s disappointing your team lost. Trust me, I know the feeling. But, I hope you can appreciate what this victory means for Cleveland. It’s our first championship in any major league sport in 52 years. I missed the last one by five years, since I wasn’t even born yet.