You have to try Mom’s Cheesecake with Sour Cream Topping! It’s baked in a 9×13 pan and has a super creamy texture, a refreshing tang and the best, buttery graham cracker crust! I never thought Mom would share her cheesecake recipe with me, let alone allow me to publish it on my blog. This is…
Dessert
Nutella Rice Krispie Treats with Orange
You’ve got to try these Nutella Rice Krispie Treats with Orange! They have the best chocolate-orange flavor. A quick and easy dessert! Apparently, I made up this recipe several years ago. I wasn’t even a food blogger yet. There were no pictures. Nothing was written down. Did it even happen? My daughter’s Timehop app said…
12 Easy Guilt-Free Desserts for Summer
Satisfy your sweet tooth with these 12 Easy Guilt-Free Desserts for Summer! I’ve rounded up some delicious, healthy treats from other bloggers, plus a couple of my own. Enjoy these gluten-free options! True story: I crave ice cream every night at this time of year. But, it turns out, giving in to that temptation isn’t…
Fried Ice Cream in a Pan
It’s easy to make Fried Ice Cream in a Pan! You’ll love this version with toasted corn flakes, butter, cinnamon, brown sugar and honey. Such a fun and popular dessert! Would you believe fried ice cream in a pan is the first thing I ever made from Pinterest? I’m talking back in the day, when…
Raspberry-Almond Angel Food Cake
Raspberry-Almond Angel Food Cake is a hit in my family! Featuring fresh, almond angel food filled and topped with raspberry-almond whipped cream and fresh raspberries! Plus, store-bought vs. fresh. Can we talk about angel food cake? I feel the need to impart some important information. Forget the ready-made angel food you buy at the grocery…
Italian Strawberries with Sugar and Lemon
Italian Strawberries with Sugar and Lemon are a dessert staple in my family! You just need three ingredients and 10 minutes to throw this together. So delicious and popular with kids! Vegan too! Hello, Lovelies! I’m back after spending Mom’s Weekend with my daughter in college and enjoying a bit of a Spring break. I’m…
Easy Lemon Pie with Pecans
You’ve got to try this Easy Lemon Pie with Pecans! It tastes like a gooey lemon bar in pie form, with a crackly top and pecans for the win! With a no-roll olive oil crust and a filling you just mix with a fork! Promise me one thing before you make this easy lemon pie…
Awesome Gluten-Free Pear Crisp
You have to try this Awesome Gluten-Free Pear Crisp! It’s vegan too and made with no refined sugar. We love this guilt-free, healthy dessert! If you don’t tell anyone this pear crisp is vegan, gluten free, and contains no refined sugar, no one would ever guess. And, they’ll be so busy shoveling in mouthfuls of…
Top 10 Recipes and Highlights of 2016
Cooking with Mamma C’s Top 10 Recipes and Highlights of 2016! Hi, Gang! I hope you’ve been enjoying the holiday season. I couldn’t resist closing the year with a look at Cooking with Mamma C’s top 10 recipes and highlights of 2016. It’s like the People’s Choice Awards, where we look at the most popular…
Chocolate-Dipped Hazelnut Biscotti
These Chocolate-Dipped Hazelnut Biscotti get their flavor from hazelnut liqueur & toasted hazelnuts! Plus, I’m sharing the real definition of “biscotti” and some step-by-step photos to make them. I learned the hard way the word “biscotti” means something different to English-speaking people than it does to native Italians. (Stay tuned for one of my embarrassing…
